Helsing Junction Recipes
Oly’s Swedish Apple Pie
Our dear friend Oly's special recipe, it is delicious and extra easy. This would also be fabulous made with Bartlett pears.
-Peel, core and slice 4-5 apples into a pie pan until the pan is a little over half full.
-Mix together the following:
-1 TBS sugar
-½ tsp cinnamon
-Some freshly ground nutmeg
-Sprinkle half over the apples and toss together. (Save the other half to sprinkle over the top of the pie.
-Melt 1 stick of butter in a small saucepan and then add the following:
-1 cup of flour
-The zest of 1 lemon
-¾ cup of white or brown sugar
-Gently mix together and then add 2 beaten eggs.
-Fold the mixture together and then pour it over the top of the apples.
-Sprinkle with the remaining sugar.
-Bake at 350 degrees for 50-60 minutes until firm and lightly browned.